Plate to Plate

Eating locally in the Berkshires

Cakes & Quickbreads

Happy Halloween

Normally I don’t go for Halloween festivities. I’m an old curmudgeon, I don’t like candy, and costumes weird me out. But a few years ago I begrudgingly got into the spirit and whipped up a graveyard cake.

Apple Cake

I returned home from Vermont recently with a haul of apples and a burning desire for some kind of moist, sweet, spicy, cakey apple concoction.

Rhubarb Maple Muffins

These muffins are free of refined sugar — surprise! — and they’re packed with good-for-you ingredients like rolled oats and whole wheat pastry flour.