Tag Archives: wild foods

A Walk on the Wild Side

A walk on the wild side, and foraged edibles in Berkshires kitchens.

Foraging for Ramps

Some photos from a ramps foraging hike with members of my food sustainability discussion group.

Pizza with Ramp Pesto, and More

Ramps usually taste so mild in final dishes that the essential rampiness of them is completely obscured — that is, I assume there’s a rampiness I’m just not tasting, otherwise what’s the big deal? Here’s the big deal: Don’t cook ramps too much.

Ramps (Wild Leeks)

Part of what’s so great about keeping a blog is the visual and written record it keeps for you. It stands in well for a crappy memory — which is exactly what I have. I’d posted a handful of entries about a year ago, in a Plate to Plate test run, and it was one [...]

Spring Ramp Risotto

I’d found it — a tiny stand of ramps in the woods.

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