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	<title>Comments on: Broccoli Rabe Pizza</title>
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	<link>http://www.platetoplate.com/recipes/pizza/broccoli-rabe-pizza/</link>
	<description>Local food &#38; flavor in the Berkshires</description>
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		<title>By: Frances</title>
		<link>http://www.platetoplate.com/recipes/pizza/broccoli-rabe-pizza/#comment-131</link>
		<dc:creator>Frances</dc:creator>
		<pubDate>Tue, 02 Feb 2010 01:21:36 +0000</pubDate>
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		<description>Yes, there&#039;s something about that bitter-crisp taste of broccoli that really works with the melty cheese and crispy crust. I love it. Welcome to you, Alana!</description>
		<content:encoded><![CDATA[<p>Yes, there&#8217;s something about that bitter-crisp taste of broccoli that really works with the melty cheese and crispy crust. I love it. Welcome to you, Alana!</p>
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		<title>By: Frances</title>
		<link>http://www.platetoplate.com/recipes/pizza/broccoli-rabe-pizza/#comment-130</link>
		<dc:creator>Frances</dc:creator>
		<pubDate>Tue, 02 Feb 2010 01:20:54 +0000</pubDate>
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		<description>Thanks Denise!</description>
		<content:encoded><![CDATA[<p>Thanks Denise!</p>
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		<title>By: Frances</title>
		<link>http://www.platetoplate.com/recipes/pizza/broccoli-rabe-pizza/#comment-129</link>
		<dc:creator>Frances</dc:creator>
		<pubDate>Tue, 02 Feb 2010 01:20:41 +0000</pubDate>
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		<description>It was great, Barb. You guys should try it -- or come over here and we can have it again, together!</description>
		<content:encoded><![CDATA[<p>It was great, Barb. You guys should try it &#8212; or come over here and we can have it again, together!</p>
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		<title>By: alana</title>
		<link>http://www.platetoplate.com/recipes/pizza/broccoli-rabe-pizza/#comment-128</link>
		<dc:creator>alana</dc:creator>
		<pubDate>Tue, 02 Feb 2010 00:28:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.platetoplate.com/?p=1048#comment-128</guid>
		<description>I&#039;m pretty sure that broccoli and broccoli raab are the absolute best thing you could put on a pizza, and yours looks fabulous.  I just made mozzarella for the first time and now I&#039;m thinking that pizza night is going to come more frequently around here. Nice to find you... and hello from another Berkshire blogger.</description>
		<content:encoded><![CDATA[<p>I&#8217;m pretty sure that broccoli and broccoli raab are the absolute best thing you could put on a pizza, and yours looks fabulous.  I just made mozzarella for the first time and now I&#8217;m thinking that pizza night is going to come more frequently around here. Nice to find you&#8230; and hello from another Berkshire blogger.</p>
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	<item>
		<title>By: denise (chez danisse)</title>
		<link>http://www.platetoplate.com/recipes/pizza/broccoli-rabe-pizza/#comment-127</link>
		<dc:creator>denise (chez danisse)</dc:creator>
		<pubDate>Mon, 01 Feb 2010 18:24:00 +0000</pubDate>
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		<description>This looks so good!</description>
		<content:encoded><![CDATA[<p>This looks so good!</p>
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	<item>
		<title>By: barb</title>
		<link>http://www.platetoplate.com/recipes/pizza/broccoli-rabe-pizza/#comment-126</link>
		<dc:creator>barb</dc:creator>
		<pubDate>Mon, 01 Feb 2010 17:18:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.platetoplate.com/?p=1048#comment-126</guid>
		<description>ooh!  that sounds too good!</description>
		<content:encoded><![CDATA[<p>ooh!  that sounds too good!</p>
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