Plate to Plate

Local Berkshire folks will be pleased to know — if they don’t already — about Farmed & Foraged, a county-wide local foods celebration. A whole slew of the best restaurants in the county are offering prix-fixe and tasting menus featuring local produce, wild foods, meats, fish, cheeses, and more.

Check the Berkshire Eagle online for more details and background on the event, which is sponsored by Berkshire Grown. For a list of restaurants, scroll on.

Farmed & Foraged

allium restaurant + bar, (413) 528-2118 44 Railroad St., Great Barrington.
Three-course prix-fixe $40, Friday through Sunday.

Barrington Brewery (413) 528-8282, Jenifer House Commons, Route 7, Great Barrington.

Café Adam (413) 528-7786 325, Stockbridge Road, Route 7, Great Barrington.
Three-course prix-fixe $35 lunch and dinner Friday through Sunday.

Café Latino, (413) 662-2004, 1111 Mass MoCA Way, North Adams
Three-course prix-fixe $40 Friday and Saturday.

Castle Street Café, (413) 528-5244 10 Castle St., Great Barrington
Menu selections Friday through Sunday.

EnlightenNext, (413) 637-6000/6021, Main house at Foxhollow, Route 7, Lenox.
Four-course prix-fixe $55, Saturday.

Gramercy Bistro, (413) 663-5300, 24 Marshall St., North Adams.
Supplemental menu of small plates and sides $5 to $12 Friday through Sunday.

Inn at Sweetwater Farm, (413) 528-2882 Main Street, Route 71, North Egremont.
Menu selections $8 to $11, Saturday and Sunday.

John Andrews Restaurant (413) 528-3469, Route 23, South Egremont, Friday through Sunday.

Mezze Bistro + Bar (413) 458-0123, 18 Water St., Route 43 Williamstown.
Three-course prix-fixe $40 Friday and Saturday

The Old Inn on the Green (413) 229-7924, Route 57, New Marlborough.
Menu selections Friday through Sunday.

Pittsfield Brew Works, (413) 997-3506, 34 Depot St., Pittsfield.
Three-course, prix-fixe, ramp tasting menu, Friday through Sunday.

The Point at Thornewood Inn (413) 528-3828, 453 Stockbridge Road Route 7, Great Barrington.
Prix fixe plus other menu selections Friday and Saturday

The Red Lion Inn (413) 298-5545 30 Main St., Route 7, Stockbridge Friday through Sunday.
Menu selections plus sustainable dinner specials Sundays and Mondays throughout May.

Route 7 Grill, (413) 528-3235, 999 Main St., Route 7, Great Barrington.
Three-course prix-fixe $30, as well as menu selections, Friday through Sunday.

Stagecoach Tavern, (413) 229-8585, 854 South Undermountain Road, Route 41, Sheffield.
Three-course prix-fixe menu, $40, Friday and Saturday.

The Williamsville Inn, (413) 274-6118, Route 41, West Stockbridge.
Four-course, prix-fixe, $45, Friday and Saturday; plus homemade ramp butter available by preorder.