Sweet Corn Chowder with New Potatoes
Grab a few ears of corn and cook up this somehow simultaneously light and hearty chowder, which is sweet with the taste of fresh corn and bright with herbs. Continue reading
Category Archives: Soups & Stews
Green Garlic Soup
This soup is green-tasting and bright, almost sharp, and is even better the next day with a swirl of crème fraîche and a hunk of crusty bread. Continue reading
Nettle Soup
Stinging nettles, as they are known, get their name from a foreboding cocktail of poisons that reside in their tiny hairs. Boil ‘em up, though, and they’re perfectly edible. Continue reading
Adzuki Miso with Shrimp and Udon
Miso is easy to make and almost endlessly variable. It’s a standby for lazy winter evenings when there isn’t much in the fridge. Continue reading
Vegetable and White Bean Soup with Kale and Freekeh
It’s cold outside, and cooking keeps me warm. Continue reading