Plate to Plate

Eating locally in the Berkshires

Author Archives: Frances

Bread Bags

Dan has been baking a lot of bread recently, and I’m not complaining. Well, maybe I’m complaining a little, because I can’t stop eating the stuff. Why is bread so good? I know someone who once went voluntarily gluten-free. How could anyone do such a thing?

I came across these bread bags by Stelton, from Emmo [...]

The Cheese Freak

Do you guys know the Cheese Freak?

Welcome Berkshire Living readers!

I am just beyond chuffed to be featured as the Click Pick in the most recent issue of the fabulous local magazine Berkshire Living.

Farm Film Feast

I recently — and very speedily, I might add — created a small, simple website for the upcoming Farm Film Feast here in North Adams and Williamstown, MA. If you’re at all local, and interested in sustainable food, rural farming economies, and the like, it will surely be something you’d want to attend. From the [...]

Preserved Lemons

In the deep of winter here in the Berkshires, I’ve found that lemons go a long way toward perking me up at dinner time. And the perkiest lemons are these preserved lemons.