Beans & Greens
My copy of the wonderful Super Natural Every Day arrived in the mail a few weeks ago, and Heidi’s spicy chick peas and dandelion greens recipe was my source of inspiration for this recipe. Continue reading
Monthly Archives: May 2011
A Walk on the Wild Side
A walk on the wild side, and foraged edibles in Berkshires kitchens. Continue reading
Foraging for Ramps
Some photos from a ramps foraging hike with members of my food sustainability discussion group. Continue reading